CEO, Prosus and Naspers at Prosus
Before, a thousand people could take care of 100,000 or 200,000 restaurants. With AI, we can offer the same service to a million restaurants, with better service. That expands what it means to support partners. We are just starting this, and the pace of improvement will be very fast.
This answer is part of a full interview with Fabricio Bloisi, CEO, Prosus and Naspers at Prosus.
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